Exclusive: Alex Atala Will Rock São Paulo With New Restaurant - Eater
Alex Atala: biography, chef career, DOM and Dalva e Dito
Cook Japan Project: Discovering Brazil and Japan with Alex Atala | The Japan Times
Alex Atala - The Best Chef
Alex Atala - Wikipedia
Interview with Chef Alex Atala | The Gourmet Journal: Periódico de Gastronomía
Anatomy of a Plate with Chef Alex Atala | by The Culinary Mind | Medium
Autograph VIP: Success 2013: Alex Atala, Brazilian chef who runs the restaurant D.O.M. in São Paulo, rated the 4th best restaurant in the world by the S.Pellegrino World's 50 Best Restaurants. His
San Sebastian, Spain. 15th Nov, 2021. Brazilian chef Alex Atala presents his new recipes to the audience during the Gastronomika 2021, cooking congress held at the Kursaal auditorium in San Sebastian.The international
In Manhattan, Alex Atala Offers a Sense of São Paulo - The New York Times
Chef talk: Alex Atala | Financial Times
Meet Alex Atala - Eataly Magazine | Eataly
Priceless | Chef Alex Atala on Cooking, Learning, and Staying Positive Through Tough Times: In São Paulo, Brazil
Brazil's top chefs turn to Amazonian insects for new menu | Guardian sustainable business | The Guardian
Brazilian culinary king Alex Atala in Adelaide for Tasting Australia festival